Thursday, 6 February 2014

eating my way through tokyo

No blog post on Tokyo is complete without talking about their glorious food. Japanese food is my favourite food; there's just so much variety: barbecued, baked, fried, steamed, stewed and even raw! 

Warning: loads of food porn ahead!

Ooo... Otooya!
Macarons from Laduree
Japanese beef curry rice from Kyobashi Sembikiya
Dessert at the same place
Bacon spinach and pumpkin tartines at Ayoyama Flower Market
Fried chicken and potato wedges from Takashimaya Times Square
Potato croquette with Japanese curry and rice
Macarons from Pierre Hermes
Beef bowl at Yoshinoya
Delicious seafood pasta from Tsunami
Melon pans are supposed to be a favourite in Japan
More baked goods from Daimaru
Ramen in Shimokitozawa
Dobinmushi soup served in a teapot from a joint in Shimbashi
Yakitori goooodnesssss in Shimbashi
Barbecued vegetables from the same place
My hand warmer of choice: soy green latte from Starbucks
Tell me about your favourite Japanese restaurants outside of Japan, I would love to hear from you!

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